ROANOKE TIMES

                         Roanoke Times
                 Copyright (c) 1995, Landmark Communications, Inc.

DATE: WEDNESDAY, April 26, 1995                   TAG: 9504260012
SECTION: EXTRA                    PAGE: 6   EDITION: METRO 
SOURCE: 
DATELINE:                                 LENGTH: Short


FOR THE RECORD

Recipe correction

We got a little sloppy with the Sloppy Joe Under a Bun recipe last week. Here is the way it should have read.)

SLOPPY JOE UNDER A ``BUN''

1 lb. ground beef

1 can (15.5 oz.) sloppy Joe sauce

2 cups shredded Cheddar cheese

2 cups original or reduced-fat baking mix

1 cup milk

2 eggs

l Tbsp. sesame seed

Heat oven to 400,F. Cook ground beef until brown, drain. Stir in sloppy Joe sauce. Spoon into ungreased 13x9x2-inch baking dish, sprinkle with cheese.

Stir baking mix, milk and eggs until blended. Pour over beef mixture. Sprinkle with sesame seed.

Bake 25 to 27 minutes* or until crust is light golden brown. Makes 8 to 10 servings.

*If using reduced-fat baking mix, bake 28 to 30 minutes.

- BISQUICK



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