ROANOKE TIMES 
                      Copyright (c) 1996, Roanoke Times

DATE: Thursday, November 28, 1996            TAG: 9611290070
SECTION: EXTRA                    PAGE: 1    EDITION: HOLIDAY 


GOURMET DELIGHTS HEAVY ON THE CHOCOLATE ... HOLD THE VEGETABLES ... COOK TILL WELL DONE ...

What's that? You've dropped your only copy of "Joy of Cooking" into the mashed potatoes? And the guests are due to arrive any minute?

Don't get your giblets in an uproar. We've found a panel of experts to help you whip up a few Thanksgiving taste sensations your family will be talking about for years to come.

Our junior chefs hail from Norma Bull's second-grade class at Riner Elementary School in Montgomery County and three second-grade classes at Preston Park Primary School in Roanoke. Their recipes have not actually been taste-tested by our staff - all of that is strictly up to you.

As always, cooking times may vary according to altitude.

We'd like to thank the students and teachers at Riner and Preston Park for helping us put together this page.

Recipes for:

TURKEY

TURKEY

TURKEY

TURKEY

TURKEY

GREEN BEANS

MASHED POTATOES

APPLES

ICE CREAM SUNDAE

CHOCOLATE BALLS

PLAIN CAKE

PRALINES 'N CREAM AND CHOCOLATE AND FUDGE

BROWNIES

PIZZA WITH CHOCOLATE-COVERED ANTS

ROSY BREAD

CHOCOLATE CHIP COOKIES WITH CHOCOLATE ICING ON TOP

PUMPKIN PIE

PUMPKIN PIE

PUMPKIN PIE


LENGTH: Medium:   85 lines
ILLUSTRATION: PHOTO:   MEET OUR JUNIOR CHEFS

1. WAYNE DEEL STAFF Riner Elementary School second graders: Travis

Lester, Megan Kelly, Ashley Wurzburgen, Paul Fletcher, Tara Sutphin,

Keeg Bolander, Jeff Gross, Shane Owen, Heather Akers, Lindsay

Taylor, Travis Southern, Emily Mitcham, Adrienne Smith, Jordan

Kimball, Tiffany Naff, Mark Burton, Jessica Meredith, Brett Buckner,

Chris Cole, Michelle Kittinger. color

2. NHAT MEYER STAFF< Preston Park Primary School second-graders:

Domenique Malone, Brett Pike, Kamyron Meeks, Jamye Brown, Laquisha

Moore, Rayvon Brantley, Jamarr Bell, Jemar Johnson, Brittany Bolton,

Kate Craighead, Caleb Conner, Delroy Kerr, Cremesha Bannister, Ivy

Khank Vo, Monel Whorley, Jonthon Basham, Shannon Crowder, Morgan

Johnson, Chelsea Denson, Shaneka Graves, Shekia Blake, Whitney

Hampton, Vicky Lovelace, Josh Fowler. color

3. ``Turkey,'' by Megan Kelly, Riner Elementary School

To make a Turkey you need salt and a pan. Put some butter on it.

Put it in the oven for 20 minutes (medium hot oven). When it is done

put it on a plate and eat it. color drawing

4. ``Turkey,'' by Jessica R. Meredith, Riner Elementary School

I would stuff my turkey. I would put it in the oven for 25

minutes. Then when my turkey is finished cooking I serve it on a

clean pan. Then I would eat it. color

5. ``Sundae,'' by Laquisha Michelle Moore, Preston Park Primary

School

I would buy ice cream and put chocolate ice cream in a dish and

whipped cream then some strawberries on the back then a cherry on

top. I would make a Sundae And I would put chocolate syrup. color

6. ``Turkey,'' by Tiffany Naff, Riner Elementary School

First I would put the turkey in the baking dish and put it in the

oven for 5 minutes. Then I would put on salt. Serve the turkey.

color

7. ``Pumpkin Bread,'' by Jonthan Basham, Whitney Hampton, Jamarr

Bell, Preston Park Primary School

PUMPKIN BREAD

2 pumpkins, 3 teaspoons of flour, 3 cups of milk, 1/4 of dough, 1

pan of grain, a dozen eggs. How to cook it: Cut pumpkins. You got to

mix. Put all together. Put it in the pan. Put it in the oven for 5

to 10 minutes and enjoy. color

- JONTHAN BASHAM, WHITNEY HAMPTON, JAMARR BELL, PRESTON PARK

PRIMARY SCHOOL

by CNB