THE VIRGINIAN-PILOT 
              Copyright (c) 1994, Landmark Communications, Inc.

DATE: Thursday, July 7, 1994                 TAG: 9407020045
SECTION: FLAVOR                   PAGE: F4   EDITION: FINAL 
SOURCE: Ruth Fantasia
                                             LENGTH: Short :   33 lines

COOK TO COOK: DO YOU HAVE RECIPE FOR DAFFODIL CAKE?

WE HAVE Pumpkin Cake and two versions of Mounds Bars. Now we're looking for a recipe for Daffodil Cake. Theresa Clynes of Virginia Beach requests it; she says it's ``like an angel and sponge cake combination.''

Dinah Oglesby of Smithfield is looking for a recipe for Funnel Cakes, those delightful, deep-fried confections sold at festivals.

Carl Courtright of Virginia Beach is asking for a snack recipe he sampled while stationed in Vietnam. Courtright says it was either small peanuts or soy beans that were baked, roasted or fried in a sweet, crunchy coating. He thinks the coating might have been made with sugar and flour.

And Ethyl Philpott of Kilmarnock is looking for a Better-Than-Sex Cake that uses chunks of chocolate.

And a leftover from last time: we still hope to fill a reader's request for Harvest Pound Cake.

If you can supply a recipe or are looking for one, send your name, address and phone number to:

Cook to Cook, c/o Flavor, The Virginain-Pilot and The Ledger-Star, 150 W. Brambleton Ave., Norfolk, Va., 23510.

If you are providing a recipe, please print or type the precise ingredients, number of servings and directions. by CNB