Type of Document	Master's Thesis
Author	Brenton, Carolyn E
URN	etd-06112009-063149
Title	Effect of storage temperatures on the microbiological quality, safety, and viability of quahog clams, Mercenaria mercenaria
Degree	Master of Science
Department	Food Science and Technology
Advisory Committee	Advisor Name Title Hicks, George J. Jr. Committee Chair Croonenberghs, Robert E. Committee Member Peirson, W. Michael Committee Member Pierson, Merle D. Committee Member
Keywords	Vibrio parahaemolyticus Vibrio vulnificus clam mortality
Date of Defense	1996-09-05
Availability	restricted
Abstract see document
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