

Type of Document Master's Thesis Author Straw, Mark Laroy URN etd-06112009-063352 Title The effect of dietary pH and phosphorus source on performance, gastrointestinal digesta, bone characteristics and body composition in weanling pigs Degree Master of Science Department Animal Science Advisory Committee
Advisor Name Title No Advisors Found Keywords
- Swine
Date of Defense 1990-00-00 Availability restricted Abstract Files
Filename Size Approximate Download Time (Hours:Minutes:Seconds)
28.8 Modem 56K Modem ISDN (64 Kb) ISDN (128 Kb) Higher-speed Access LD5655.V855_1990.S765.pdf 3.68 Mb 00:17:01 00:08:45 00:07:39 00:03:49 00:00:19 next to an author's name indicates that all files or directories associated with their ETD are accessible from the Virginia Tech campus network only.
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