Type of Document	Master's Thesis
Author	Quin, Lei
URN	etd-06112009-063514
Title	Impact of kitchen equipment and workplace layout on labor productivity in university campus foodservice operation
Degree	Master of Science
Department	Hospitality and Tourism Management
Advisory Committee	Advisor Name Title No Advisors Found
Keywords	Food service
Date of Defense	1994-00-00
Availability	restricted
Abstract
Files	Filename       Size       Approximate Download Time (Hours:Minutes:Seconds)     28.8 Modem   56K Modem   ISDN (64 Kb)   ISDN (128 Kb)   Higher-speed Access  LD5655.V855_1994.Q56.pdf 3.73 Mb 00:17:15 00:08:52 00:07:45 00:03:52 00:00:19 next to an author's name indicates that all files or directories associated with their ETD are accessible from the Virginia Tech campus network only.

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