| Type of Document |
Master's Thesis |
| Author |
Risley, Chad Richard
|
| URN |
etd-09082012-040501 |
| Title |
Response of early weaned pigs to an escherichia coli challege and their absorption to ovalbumin or xylose as influenced by creep feeding |
| Degree |
Master of Science |
| Department |
Animal Science |
| Advisory Committee |
| Advisor Name |
Title |
| Kornegay, Ervin T. |
Committee Chair |
| Eigel, William N. III |
Committee Member |
| Lindemann, M. D. |
Committee Member |
|
| Keywords |
- Swine
- xylose
- intestinal damage
|
| Date of Defense |
1987-06-05 |
| Availability |
restricted |
Abstract
The effect of exposure to creep feed at 10 d of age vs
no exposure to creep feed or sow’s feed on the ability of
pigs weaned at 21 d of age to respond to an oral challenge
of E. coll or to absorb ovalbumin or xylose was
investigated. Eighty pigs (45 exposed, 35 control) were
orally challenged 24 h after weaning with 3x1011 organisms
of E. coli (0157 H88AC:H43); control pigs tended (P<.10) to
scour more than the exposed pigs (46% vs 27%). Ovalbumin
absorption was similar for both exposed and control pigs
(P>.10), but absorption for both treatments increased
(P<.001) from d 1 to d 4 and decreased to d 13 (P<.001).
Xylose absorption was less (P<.02) at d 1 for exposed pigs
compared with control pigs (0.781 vs .825 mmol) with no
differences (P>.20) occurring thereafter. Lowest xylose
absorption for both treatments occurred on d 7. Creep
feeding conferred some protection to the E. coll challenge,
but had little effect on intestinal absorption of ovalbumin
and xylose.
|
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LD5655.V855_1987.R574.pdf |
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