Roanoke Times Copyright (c) 1995, Landmark Communications, Inc. DATE: MONDAY, April 15, 1991 TAG: 9104150298 SECTION: VIRGINIA PAGE: A-5 EDITION: EVENING SOURCE: Associated Press DATELINE: LENGTH: Medium
In addition, Virginia received $35.5 million to defray operating expenses for the programs, according to figures released last week by the U.S. Department of Agriculture.
The largest amount - $246.6 million - was spent on the food stamp program, which helps 345,874 Virginians each month.
Through the school lunch program, 581,837 Virginia children were served daily meals at a cost of $59 million. Also, 84,311 children received breakfast daily at a cost of $10.4 million.
State child nutrition programs and institutions received $15.5 million in USDA commodities, such as milk and cheese. The Agriculture Department also added to the state's economy by buying more than $7 million of the commodities for these programs from Virginia businesses. Another $4.1 million in commodities went to the emergency food assistance program.
Nationwide, about one of every six Americans received food assistance from the U.S. Department of Agriculture at a cost of almost $24.7 billion.
Through the food distribution program, commodities are channeled to child nutrition programs and charities and to needy households through the emergency food assistance program.
A summer food service program, designed to continue the benefits of the school food program, fed 24,810 children daily last year at a cost of $2 million.
About 20,930 people received daily meals and snacks at child and adult day-care centers and family day-care homes at a cost of $11.8 million.
Another $1.8 million was spent on nutrition programs for the elderly. The number of people served was not available.
by CNB