ROANOKE TIMES

                         Roanoke Times
                 Copyright (c) 1995, Landmark Communications, Inc.

DATE: SUNDAY, February 14, 1993                   TAG: 9302120008
SECTION: BUSINESS                    PAGE: F-2   EDITION: METRO 
SOURCE: WALTER F. NAEDELE KNIGHT-RIDDER/TRIBUNE
DATELINE:                                 LENGTH: Medium


WOMEN FARMERS GET REAL RESPECT

On some farms across the nation, the glass ceiling is cracking.

"Women are more likely to identify themselves as farmers, rather than helpers or farm wives," says Carolyn Sachs, an associate professor of rural sociology at Pennsylvania State University.

Sachs has interviewed female farmers in California and Pennsylvania for a book that, she said, "is to look at how rural women's lives have changed in the last 30 years."

"Their own perception of their roles has become much more clear," she said. She thought the most recent federal tally - the 1987 Census of Agriculture - underestimated the percentage of the country's farms owned or operated by women.

The U.S. Census Bureau figure was 6 percent, but Sachs noted that the census allowed only one person in a household to be identified as the farm operator - and that often ended up being the man of the house, even if the woman was a full partner in the operation.

By contrast, she said, a national survey of 2,509 farm women, published by the University of North Carolina Press in 1985, found that 54 percent of them identified themselves as farm operators.

Most female farmers are part of family teams, Sachs said.

But some, she said, are on their own.

"It is often the case that women will take over if the husband dies, takes an off-farm job, or gets disabled," she said.

In Bucks County, Pa., outside Philadelphia, Anna Simons, 65, has run her 97-acre beef cattle farm for 13 years, ever since an illness weakened her husband, 72.

"My husband does what he can," she said recently, "but he's very limited."

A hired man, now 71, has helped her for more than 25 years to raise crops for cash and to feed the cattle on her homestead and on an additional 200 acres of rented ground.

"There's just no [such] thing as women's lib" on a farm, she said.

"We were liberated way back - we were allowed to shovel" manure with the men, "shovel for shovel."

Still, said Simons, a former director of the Bucks County chapter of the Pennsylvania Farmers Association, a farm woman's lot is better than it once was.

"I think most farmers, speaking of the men, have a different point of view of women . . . nowadays than maybe our fathers did.

"The wife was the wife, no matter how much work she did.

"Now, she's the decision-making partner."

At the sheep farm that Joan and William MacCauley run as partners on the western edge of Chester County, Pa., also bordering Philadelphia, the first lambs of winter began dropping soon after New Year's Day.

Joan MacCauley was seeing them into the world, feeding them once they got here.

"The lambing, I do a lot of it," she said.

Her husband, she said, does a lot of the heavy work.

But he also sells livestock feed out of their home in West Fallowfield Township, on the border with Lancaster County, Pa.

"I'm the only one here all day long," she said, so sometimes she gets the grunt work, too, such as wheeling a tractor across the land.

"It all depends on the time of year," she said. "This time of year, I do a lot of it. In summer when the kids are around, I don't do that much."

The MacCauleys own 27 acres - in summertime, 14 of it in hay, nine of it in corn, the rest in pasture. The corn and hay supplement the nutrition that their 100 sheep don't get from grazing in the pastures.

In general, for the 17 years that they have owned the farm, Joan MacCauley has tended to the sheep, and her husband has tended to the fields.

"He knows the time to plant the corn. He makes decisions on field work," she said. "I'm the one that decides which [sheep] to keep for breeding.

"It's really a partnership."



by Archana Subramaniam by CNB