
                         Roanoke Times
                 Copyright (c) 1995, Landmark Communications, Inc.

DATE: WEDNESDAY, January 4, 1995                   TAG: 9502270092
SECTION: EXTRA                    PAGE: 3   EDITION: METRO 
SOURCE: ALMENA HUGHES STAFF WRITER
DATELINE:                                 LENGTH: Short

LIGHT AND LUSCIOUS

Now that the holiday eating binge is behind us - literally, in some cases - many people are vowing to get back on track in the new year with healthy, low-fat, low-calorie foods, This group of recipes allows you to do just that, while still retaining taste and even a little of the decadence enjoyed during the past several months.

Pasta with clam sauce is naturally low in fat, just the way it's been cooked for generations. The secret lies in using only enough olive oil to cook the garlic. The rest is easy, cooking down the chunky clam-tomato sauce until it reaches the exact thickness you want.

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by CNB