
                         Roanoke Times
                 Copyright (c) 1995, Landmark Communications, Inc.

DATE: WEDNESDAY, June 21, 1995                   TAG: 9506230020
SECTION: EXTRA                    PAGE: 1   EDITION: METRO 
SOURCE: ALMENA HUGHES FOOD EDITOR
DATELINE:                                 LENGTH: Short

CHILL OUT

What a cool coincidence. This is the first day of summer and the 50th anniversary of the invention of the ice cream sandwich. The circumstances are almost karmic for creating creamy chilled treats to enjoy during the sweltering days ahead.

Turn juicy ripe peaches into an incomparable ice cream. Blend abundant berries into a delectable multipurpose topping. Or snazz up a classic sandwich - of ice cream, of course.

For more ideas on making the most of summer's bounty, send a self-addressed, stamped envelope for a free copy of "Fresh, Fast and Fit...California Summer Fruits" cookbook, to California Tree Fruit Agreement, Dept. FFF3, 975 I Street, Reedley, CA 93654.

Or check your local supermarket or newsstand for Pillsbury's new Classic Cookbook magazine, "Garden Fresh Fruits & Vegetables," which includes guides to fruit and vegetable availability; vegetable cookery; and ripening fruits.

Recipes for:

CHOCOLATE SURPRISE PIE

HOT FUDGE SANDWICH

WHITE CHOCOLATE CAPPUCCINO DESSERT WITH STRAWBERRIES

ICE CREAM SANDWICH BON BONS WITH RASPBERRY SAUCE

HONEY OF A RASPBERRY SORBET

ORANGE CRANBERRY PARFAITS

CINNAMON-PEACH ICE CREAM

FRUITY SALSA TOPPING

by CNB