ROANOKE TIMES 
                      Copyright (c) 1996, Roanoke Times

DATE: Sunday, December 22, 1996              TAG: 9612230112
SECTION: TRAVEL                   PAGE: B-6  EDITION: METRO 
SOURCE: LIAM PLEVEN/Newsday


BARREN BEAUTY - THE WEATHER'S COLD AND GREEN IS SPARSE IN GREENLAND, BUT THE OMNIPRESENT ICE -MAJESTIC IN ITS BEAUTY -MORE THAN COMPENSATES

THERE we were, floating around in a pool of geothermally heated, 85-degree water, contemplating just how far we had traveled from any place even remotely familiar.

We had stripped to our bathing suits in air that was 40 degrees, at best, in the company of Danish tourists who, like us, were taking a break from the coldness by basking in the local hot springs.

But what made the scene so surreal was feeling the warmth all around us while, at the same time, gazing out over outstretched toes and seeing massive icebergs gently bobbing by in the nearby fiord.

Only in Greenland.

The feeling recurs repeatedly in a place that is both the largest island in the world - half again as big as the entire state of Alaska - and one of the most spectacularly barren. Located in the North Atlantic between northernmost Canada and Iceland, Greenland is sparsely populated with only 55,000 residents, and 85 percent of the land area is permanently covered with ice thousands of feet thick that has been accumulating for 2 million years.

But lining the perimeter are scenes of beauty without parallel: A short hike in the hills behind any of the small towns or tiny villages that hug the shoreline affords an unobstructed and majestic view over fiord after ice-choked fiord.

There are few luxuries in a place visited every year by only 12,000 tourists. But those who dare come face to face with the sapphire blue of the massive inland ice and stroll through the ruins of Norse colonies that mysteriously perished 500 years ago.

The weather is extreme, it is true - even in late August and early September, during our stay, the mercury hovered mostly between 35 and 50 degrees, and in winter, the temperatures in the north are said to reach as low as 100 degrees below zero. Getting around isn't easy either; there are no paved roads linking any two communities, and almost all travel is by boat or plane.

But the sheer majesty of the nearly omnipresent ice - whether amassed in glaciers that unfurled like fingers into mountain-lined valleys or floating by as icebergs of every imaginable shape and size - more than compensates for the challenging logistics.

Our first glimpse of the ice came, as it does for many visitors, from the air, as our plane from Iceland descended into Narsarsuaq, a community at the southernmost tip of Greenland and one of only about a half-dozen towns in Greenland with enough flat land to accommodate a runway. The airstrip was built when the U.S. military established a base here in 1941, a base the U.S. government abandoned in 1958.

Denmark, the colonial power in Greenland, later turned the base into a civilian airport, and Narsarsuaq - which is on roughly the same latitude as Anchorage, Alaska, or Oslo, Norway - has since become a main point of entry for visitors from abroad, mostly from Denmark.

(Resentment among native Greenlanders toward the Danes was a main theme of the hit novel ``Smilla's Sense of Snow'' by Peter Hoeg, which probably told many Americans all they know about Greenland. The book - whose movie version is due out this winter and stars Julia Ormond and Vanessa Redgrave - recounts the story of a half-Danish, half-Greenlandic woman who uses her knowledge of ice in its myriad forms to solve the murder of a small boy she had befriended.)

While the resentment portrayed in the novel certainly exists, Greenlanders - who are ethnically and linguistically related to the Inuits of Canada and northern Alaska - have increasing autonomy from the Danish government, which controls only their foreign policy. And Greenlanders have already begun to promote tourism as a key industry for their future, as a complement to the extensive fishing industry.

Narsarsuaq provides a fair introduction to what a tourist can expect in terms of ``luxury.'' The troop barracks cum hotel, Hotel Narsarsuaq, has been renovated with the best of intentions, but it could never be described as more than clean and Spartan. The hotel restaurant, which is more or less the only eatery in a community whose residents number a couple of hundred, is decent, nothing more. We ate a dinner of local halibut and lamb, but we discovered right away that we would be taking a vacation from fresh vegetables.

We left Narsarsuaq the next day and began a week of unforgettable vistas, breathtaking boat rides and several rigorous but rewarding hikes, the first of which came in the next community we stopped in, Narsaq. Like many places in Greenland, the town of 2,000 is named for its most prominent geographical feature, the broad plain that extends behind the town and up between two towering peaks.

For three miles, we followed the increasingly steep path along a stream that flowed from the glacier we were determined to reach. Melting snow also poured down waterfalls that lined the ridges that formed the valley. As we walked, we added or shed several layers of clothes as the temperature rose or fell and the rain came and went.

The path stopped at the lip of a sloping meadow whose terrain was largely made up of spongy moss and lichen-covered rocks. We could not see far because of fog in the distance, but taking the topographical maps we had purchased and our primitive compass-reading skills as our guides, we set out over the meadow toward where we thought the glacier ought to be.

We were not at great altitudes, perhaps 800 to 1,000 feet, but the higher we climbed the more enveloping the fog became, and within 45 minutes we were relying on the sound of rushing water to assure us we were still near the stream of glacial runoff.

With only enough hours of daylight for the return walk, we reluctantly abandoned the pursuit and turned back toward the town. We dined that night on authentic Greenlandic cuisine - bite-sized cubes of chewy whale blubber and a dark brown soup of seal meat - but couldn't shake the feeling we had missed an authentic Greenland experience.

Our urge to touch the inland ice was somewhat satisfied the following day, however, on a boat trip between Narsaq and our next destination, Qaqortoq. The captain navigated us into a small cove where, as it does in several spots along the coast, the inland ice spilled over a rocky promontory and into the fiord. We stepped from the boat onto the rocks to explore the ice, which sloped down from 100 feet above us.

To one side, it formed a sheer face that slid directly into the fiord, where the water had turned a dusty green from mixing with the fresh water of icebergs that were periodically calved from the ice.

To the other side of the rocks, the ice face formed an arch whose vault was a deep blue, a reflection of the fiord below. And directly in front of us, the ice descended onto the rocks, looking like a waterfall flash-frozen explicitly for us to inspect.

Later that day we landed in Qaqortoq, a metropolis of 3,500 people that is the hub of southern Greenland and that afforded us the most complete picture of daily life in southern Greenland. The most well-off residents of Qaqortoq live in the brightly colored homes that dot the hillside leading down to the picturesque harbor; the majority, however, live in unattractive apartment buildings over the hill, whose only selling point is a view over the lake behind the town.

Before taking a walk to the lake on one of our three days in Qaqortoq, we stopped in a grocery store for provisions and were surprised to find the standard brand-name products of Western Europe, as well as such luxuries as French and Australian wines, all at prices made reasonable by subsidies from Denmark.

We found some of the few products that don't need such subsidies another morning when we walked down to the fish market, where people gathered to buy the freshest catch, to talk with friends or simply watch the day unfold on the equivalent of the public square. Outside the small wood market building, three older men on a bench chatted while a fourth standing nearby scraped the flesh from a seal skin.

On a day trip from Qaqortoq, we also saw some of Greenland's past at the Hvalsey church, a stone structure built around 1300 in the shadow of Mount Qaqortoq. The Hvalsey church and a neighboring farm are the most well-preserved ruins from the Norse period in Greenland, which began when Eric the Red stumbled upon the territory in 982.

In what was surely one of the great marketing scams of the 10th century, Eric later persuaded other settlers to join him by telling them that he was calling the giant island by the seductive but somewhat misleading name of Greenland. (Greenlanders call their home Kalaallit Nunaat, which means Land of the People.)

One can only imagine the look on the face of the Norseman who anticipated rolling pastures and forests but instead found himself in a land where there are almost no trees.


LENGTH: Long  :  157 lines
ILLUSTRATION: PHOTO:  Liam Pleven\Newsday. 1. The most well-off residents of 

Qaqortoq, the hub of southern Greenland, live in brightly colored

homes that dot the hillside; the majority, however, live in

unattractive apartment buildings over the hill. 2. As icebergs float

along in a nearby fiord, bathers enjoy a hot-spring pool on a small

island in Greenland. 3. Inland ice, a mass that permanently covers

about 85 percent of the land area in Greenland, spills into a fiord

near Narsaq. 4. Icebergs in every imaginable shape and form are

found along the coast of Greenland. color.

by CNB